Amarillo and Citra American Pale Ale – Brew Day

Home Brew Recipes
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On this video, I try to make a sessionable beer for once with two of my favourite hops, Citra and Amarillo.

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Amarillo Citra APA Recipe

Est Original Gravity: 1.036 SG
Est Final Gravity: 1.007 SG
Estimated Alcohol by Vol: 3.8 %
Bitterness: 21.1 IBUs
Est Color: 7.5 EBC

3000.00 g Pale Malt (2 Row) UK (5.9 EBC) Grain 1 88.2 %
300.00 g White Wheat Malt (4.7 EBC) Grain 2 8.8 %
100.00 g Caramel/Crystal Malt – 10L (19.7 EBC) Grain 3 2.9 %
20.00 g Magnum [10.50 %] – Boil 30.0 min Hop
75.00 g Amarillo [9.20 %] – Steep/Whirlpool 0.0 min Hop
75.00 g Citra [12.00 %] – Steep/Whirlpool 0.0 min Hop

1.0 pkg Safale American (DCL/Fermentis #US-05) [50.28 ml] Yeast

50 g Amarillo [9.20 %] – Dry Hop 5.0 Days
50 g Citra [12.00 %] – Dry Hop 5.0 Days
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